Thai contemporary design is the keynote. Seating outside can become a little hot during the day, even in the shade.
This second branch of Moom Muum Park is another colourful addition to the locals' hobby of searching for new eateries. The restaurant combines cuisines from four nations and you can select them to your liking, with a fair share of both the cold and hot dishes. Raw fish lovers will not be disappointed. Picks include katsuo tataki, Japanese dark fish heavily topped with onions, garlic and lightly sprinkled with Thai paprika, and tuna tongkarachi maki, Japanese sticky rice with tuna, sesame and paprika (apparently the favourite spice here). Italian pizza in thin-crusted, triangular slices offers delectably oozy cheese and parma ham.
This restaurant is considered to be one of the most popular restaurant in the area serving excellent food with superb staff services provided.